Stories Covering " Benguet "
Showing posts with label Benguet. Show all posts
Stories of town explorations.
'GDME Fruits and Vegetables' leads PH highland farmers to global market.

✈ The province of Benguet has been making a mark in the international market as a sourcing hub for premium agricultural products, such as fruits, vegetables, coffee, and other highland crops.

✈ With more than half of its residents or 100,000 farmers toiling on more than 30,000-hectare farms scattered in vegetable-producing towns, Benguet is living up to its moniker as the “Salad Bowl of the Philippines.”


[Benguet Province, Cordillera Region, Luzon Island, Philippines]
MANILA FAME
| 1 | [KIBUNGAN] ► MARICEL HERNAEZ, OWNER OF GDME FRUITS AND VEGETABLES TRADING
The province of Benguet has been making a mark in the international market as a sourcing hub for premium agricultural products, such as fruits, vegetables, coffee, and other highland crops.

With more than half of its residents or 100,000 farmers toiling on more than 30,000-hectare farms scattered in vegetable-producing towns, Benguet is living up to its moniker as the “Salad Bowl of the Philippines.”

But the farmers from the province, including most areas in the Cordillera, has yet to realize their full market potential in the lucrative export industry. This difficulty contributes to the economic disadvantage of Cordilleran farmers as the region’s agriculture sector records the least contribution to their economy, despite employing 46 percent of the labor force or 348,000 of its total 766,000 abled bodies.

“The lack of drive from our farmers to export much of it has got to do with their local and limited mindset,” said Maricel Hernaez. “Many of our farmers in the Cordillera are producing crops with the idea of harvesting it only either for their own household consumption or for selling at the local vegetable trading post.”
► Taking Philippine fruits and vegetables from highlands to overseas
A former overseas filipino worker (OFW), Hernaez came back to the Philippines with a dream: to abolish the domestic-centric mindset of the Cordillera farmers and help them penetrate the international market.

KIBUNGAN, BENGUET
| 2 | [KIBUNGAN] ► OVERLOOKING A CARROT AND ROMAINE FIELDS IN ONE OF THE HIGHLAND VEGETABLE TERRACES OF MARIA'S FARM, SITUATED ON OVER 2,000 ABOVE SEA LEVEL IN THE TOWN OF KIBUNGAN.
Born and raised in a farming family in Cordillera, her life-mission sprung during her service as a domestic helper for five years in Singapore, where she has keenly followed the sky-rocketing prices and huge demand for highland fruits and vegetables.

“Grabe ang taas ng presyo ng gulay sa Singapore, for example nalang ‘yung isang malaking patatas minsan umaabot ng two dollars at pati ‘yung cabbage nasa mahigit one dollar ang 250 grams. Dito sa Pilipinas, nasa limang piso lang ang patatas na malalaki at yung cabbage, isang kilo na katumbas ng one dollar mo,” she shared. “Kung produkto lang naman ang paguusapan, competitive ang galing sa Pilipinas pagdating sa laki at kalidad.”

In her last working year as a domestic helper, Hernaez met up with the Philippine Trade and Investment Centre (PTIC) in Singapore to seek guidance on her plan to become a vegetable and fruit exporter. In March 2015, she came back to the Philippines and immediately established her company, GDME Fruits and Vegetables Trading, naming it after her parents: Gilbert Domerez (father) and Mercy Espara (mother).

“My parents who made a living through farming have inspired me to pursue this agenda,” she elated. “They are the foundation of my goal to nurture the country’s agri-export market by tapping the promising farming communities in Cordillera.”
► A Tall Order
Having no land to call her own, Hernaez has been operating GDME Fruits and Vegetable Trading for the past two years as its sole networking, monitoring, and marketing officer for grassroots farmers across the Cordillera region.

KIBUNGAN, BENGUET
| 3 | [KIBUNGAN] ► PATCHES OF SUGARLOAF CABBAGES AT MARI'S FARM
KIBUNGAN, BENGUET
| 4 | [KIBUNGAN] ► FRESH, NEWLY UPROOTED POTATOES
In her networking initiatives with the local farmers, it has always been a challenge for her to explain, innovate, and change some of their farming methods and even their products to suit the demand of the global market.

“Going one by one with the farmers, I always explain that we have the tools to compete with other countries. We are situated at a higher elevation with the perfect soil and climate. Most importantly, our farmers are hard-working,” she stressed. “But, I tell them we should comply with food standards and certifications. I also encourage them to plant the crops that are in-demand because if we plant crops that no one wants to buy then it will just go to waste.”

Without a formal academic background in agriculture, she has always been looking for fresh ideas and new ways on how to improve her technical know-how on the export industry by attending seminars and partnering with government agencies, such as the Department of Agriculture (DA) and the Department of Trade and Industry (DTI).

“I never missed opportunities where I can learn new things. Last May, I joined IFEX Philippines, together with our farmers, where we encountered people who are willing to help us grow,” Hernaez said. “We were also glad to meet foreign buyers that are really interested in our fruits and vegetable products.”

MANILA FAME
| 5 | [KIBUNGAN] ► HERNAEZ POINTS TO ONE OF THE FIELDS OF MARIA'S FARM WHERE A VARIETY OF CROPS ARE PLANTED ALL YEAR ROUND. SUCH AS POTATOES, CABBAGES, CARROTS, ROMAINE, AND RADISH.
For instance, in our cabbages, we are cultivating the scorpio F1 hybrid and sugarloaf varieties. When fully grown, these varieties can reach an average net weight of 2 kilograms each, while your regular lowland cabbage varieties only reach 1 kilograms each. Our is twice the size,” she said.

Her partner farmers are also cultivating strawberry, lemon, parsley, cilantro, kale, mint, basil, alfalfa, arugula, red radish, young corn, fennel leaves, and okra.

Fresh, newly uprooted potatoes.They also have some of the iconic Cordillera processed goods, such as sweet and sour chili sauce, strawberry jam, peanut butter, and kimchi.

Hernaez said an exporting farmer will be able to earn at least 15 pesos more per kilo of their harvest. She added: “Some might even go double the price when depending on their reception on our quality and demand.”

“With these many products, we are targeting the demand in Singapore and other nearby ASEAN countries, as well as those in the Middle East,” she added. “We are also open to offers from other buyers across the globe that can be beneficial to the livelihood of our farmers.”
► Cordillera farmers moving forward
While the high elevation augments the harvest, it also makes highland fruits and vegetables prone to risks of climate change, making its price highly volatile.

“We know that there is a demand for our agricultural products, but the next step is how we can corner that demand? With our talks with people that we met on IFEX Philippines, we should be able to do it if we set our fruits and vegetables at stable prices and produce them at a sustainable rate. It’s a challenge for us here in the highland considering the ever-changing weather conditions,” said Hernaez.

Faced with this predicament, Hernaez is trying to hit two birds with one stone in creating a viable year-round crop rotation system: working on identifying the in-demand varieties crops that are a tolerant to extreme weather and are resistant to pests and diseases.

“With this method, we also can minimize the use of synthetic chemicals and inputs, or apply good farming practices which involve the balanced application of organic and chemical inputs,” she explained.

The former OFW also continues to widen her network to increase their agriculture supply and product selection, allowing small-scale farming communities to accommodate bulk orders from foreign buyers.

KIBUNGAN, BENGUET
| 6 | [KIBUNGAN] ► FIFTY-NINE-YEAR OLD FARMER, DOLORES IGME, SHOS THEIR JUMBO-SIZED WINTER MELON OR ASH GOURD. IGME IS ONE OF THE FARMERS SUPPORTED UNDER THE EXPORT INITIATIVE OF GDME FRUITS AND VEGETABLE TRADING.
At the same time, she is helping Cordillera farmers secure the Good Agricultural Practices (GAP) certification—an accreditation promoted by the ASEAN community and is unanimously recognized in the international market.

Out of the 78 GAP-certified farms in the Philippines, only 4 farms are from Cordillera.

According to the Department of Agriculture - Bureau of Agriculture and Fisheries Standards (DA-BAFS), GAP Certification ensures that a farm is not only in the quality of his crops, but in all aspects of farming.

The GAP standard requires a scrutiny of the history of the farm site and its prior use; the type of soil, and its compatibility with crops and seed sources; the judicious use of pesticides and fertilizers, whether chemical or organic; the sources of potable water for irrigation and washing of crops; the harvest and post-handling procedures; the health and hygiene of the farmer and handlers, and other factors.

“Gusto kong makita sa mga farmers if they can eat their products raw and fresh, ‘yun na kasi uso din because there are a lot of vegetarians. ‘Yung iba kasi they have a lot of pesticide to the point na hindi na pwede makain kasi maamoy or matapang yung chemicals. At least with GAP [certification], we can be one stop closer to this goal,” she said.

Aside from GAP certifications, GDME Fruits and Vegetable Trading is also working to secure Halal certifications for the community farmers as they are targeting the demand for halal fruits and vegetables in the Middle East, particularly in Dubai and U.A.E.

Though the Philippine National Standards for Halal (PNS 2067: 2008), Halal products are at par with international standards to enhance the competitiveness of local industries, and to ensure product quality and safety for the consumers.

“GDME Fruits and Vegetable Trading is committed to prime Cordilleran farmers to become export-ready in the global market so that they would grow together with the company and the booming Philippine food industry,” she said.

If you are interested on premium fruits and vegetables from the Cordillera, please contact Ms. Maricel Hernaez (Owner of GDME Fruits and Vegetable Trading) at 0950-525-1170 or e-mail her at gdmetrading@gmail.com. | end |


Map Showing the Location of Benguet Province

MAP OF BENGUET
► FOOTNOTES, DISCLAIMERS, ACKNOWLEDGMENT, ETC

✈ This post was filed under the category "People." See more posts related to this below.

✈ The maps I used on this post are from maps.google.com.ph.

✈ All photos are mine.

✈ The insights, condition, and name of places or properties I mentioned here are based on the facts and situation on the day of my visit. Take note that you may have a different experience when you try or see the properties or places mentioned here. Names of places and properties may also change by time so it's not my responsibility to update all the information on this blog because once published, I already consider it an archive and I won't update my narratives because I want them to become my references of what have happened in the past. I'm very particular of the dates because I want my amazing readers to understand that I am writing stories based on my perspective and insights on the day of my visit. You can see dates almost everywhere on this blog. Exempted from this rule are my travel guide posts that need to be updated.

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Stories of town explorations.
"The room where I stayed is even bigger than our house—complete with a kitchen, a dining area, a sala (with a couch and a twin bed) and another two rooms within the room. Swanky!"

[BAGUIO, BENGUET, PHILIPPINES] ▬ Baguio is a very popular tourist destination with so many classic destinations to offer. However, I always find it hard to do a self-guided do-it-yourself tour to the many destinations in this city. Well, you can basically do it but it would be costly. Besides, for a Baguio non-resident, it's a pain on the ass to commute using public transport (I'm referring not about the traffic but about the jeepney routes wherein you can get lost if you boarded on a wrong jeep, and the constant question to self of "where can I get a jeep going to this place and this place?"). Group tours could lessen your expenses though especially if you hire a taxicab to tour you for PhP300 an hour which I later did with my relatives after this tour.

AZALEA RESIDENCES HOTEL - BAGUIO

[BAGUIO] ► HELLO! WELCOME TO AZALEA HOTEL AND RESIDENCES!


I've always visited Baguio solo (occasionally with my brother) so I've only visited places that are easy to reach without spending too much money for a taxi ride from point to point. Well, thanks to Azalea Residences. This hotel hosted me in Baguio with free tours! From here, I realized that the best way to explore the classic destinations of Baguio is through an organized tour like this especially if it's your first time. It's not just convenient, you can also save a lot of time, hence, minimizing the time you should stay in Baguio if you're planning to cover all the destinations.

AZALEA RESIDENCES HOTEL - BAGUIO

[BAGUIO] ► AT THE HALLWAY OF AZALEA HOTEL, THIRD FLOOR


Anyway, if you've followed my 'Azalea Summer Getaway' blog series, you would probably have read where I've been in Baguio—some destinations are my first time to see—all courtesy of Azalea Residences Hotel. That organized tour brought me to places I've always wanted to see and made me love Baguio more because I learned many interesting things from its beautiful history.

Well, since I've already narrated my experiences in the destinations we've covered through the earlier posts of this series, this installment would focus on my personal experiences in this hotel. Here's a review of the Azalea Residences Hotel.

Accessibility

AZALEA RESIDENCES AND HOTEL IS LOCATED IN Leonard Wood Loop near the Teachers Camp. I sent them message online asking how to go to their hotel since this is relatively new and I didn't know how to get here. I was advised to just get a cab and tell the driver I'm going to Azalea Residences. Apparently, for someone who is not familiar of the routes and roads in Baguio, getting a cab is the best option. I followed their advise and based on my experience, it worked! The taxi driver knew the location of this hotel. It seemed like this place is now a popular landmark in Baguio.

On accessibility, there seems to be no problem. It's 2 kilometers away from Burnham Park.

Hotel Staff

UPON ALIGHTING FROM THE CAB, SOMEONE APPROACHED me with big smile and took all my baggage. Ahh! I was a bit shy letting him carry my stuff because I'm not used to the pa-importante thing. However, I knew that the usher's action is a matter of service and let's say part of his job. For me I was not just comfortable being treated like a VIP because hindi ko kayang panindigan. I cannot even pronounce caffè macchiato correctly when I first encountered the word. I still can carry my things though (well I would definitely ask for help if I think I can't carry everything). Anyway, my first few minutes in this hotel was impressive so far. I felt like I was so special.

AZALEA RESIDENCES HOTEL - BAGUIO

[BAGUIO] ► CEILING OF THE HOTEL

AZALEA RESIDENCES HOTEL - BAGUIO

[BAGUIO] ► WAKING UP WITH THIS VIEW

AZALEA RESIDENCES HOTEL - BAGUIO

[BAGUIO] ► PINE TREES OUTSIDE THE HOTEL FENCES

AZALEA RESIDENCES HOTEL - BAGUIO

[BAGUIO] ► HOTEL LOBBY

AZALEA RESIDENCES HOTEL - BAGUIO

[BAGUIO] ► HOTEL PREMISES

AZALEA RESIDENCES HOTEL - BAGUIO

[BAGUIO] ► HOTEL INTERIOR


Upon entering the hotel, someone asked what do I need so they immediately coordinated to the other hotel crews upon telling them my purpose. While waiting, I was offered with something to drink so I opted to have a cup of coffee.

Generally speaking, the hotel staff is great, professional and attentive to all my needs.

The Rooms

THIS IS SO FAR MY MOST LAVISH experience for a hotel stay. One call to the front office and they'll come quick to provide your hotel needs and the services you ask. Ok, let's go back to the lavish thing. The room where I stayed is even bigger than our house—complete with a kitchen, a dining area, a sala (with a couch and a twin bed) and another two rooms within the room. Swanky!

Upon checking in, someone called me if I've taken my breakfast. I said 'not yet.' So I was expecting a breakfast coming soon and it came after few minutes.

AZALEA RESIDENCES HOTEL - BAGUIO

[BAGUIO] ► THE SALA ROOM INSIDE THE ROOM, MAKES SENSE?

AZALEA RESIDENCES HOTEL - BAGUIO

[BAGUIO] ► MY BREAKFAST

AZALEA RESIDENCES HOTEL - BAGUIO

[BAGUIO] ► AZALEA RESIDENCES HOTEL

AZALEA RESIDENCES HOTEL - BAGUIO

[BAGUIO] ► RELAXING

AZALEA RESIDENCES HOTEL - BAGUIO

[BAGUIO] ► CAPTURING MYSELF ON THE MIRROR

AZALEA RESIDENCES HOTEL - BAGUIO

[BAGUIO] ► SELFIE-ING INSIDE THE POSH ROOM

AZALEA RESIDENCES HOTEL - BAGUIO

[BAGUIO] ► FELLOW BLOGGER ENRICO DEE WITH HIS SHINING MOMENT

AZALEA RESIDENCES HOTEL - BAGUIO

[BAGUIO] ► THE KITCHEN

AZALEA RESIDENCES HOTEL - BAGUIO

[BAGUIO] ► DINING AREA AND SALA ON THE OTHER SIDE

AZALEA RESIDENCES HOTEL - BAGUIO

[BAGUIO] ► TERRACE

AZALEA RESIDENCES HOTEL - BAGUIO

[BAGUIO] ► JUST WOW!

AZALEA RESIDENCES HOTEL - BAGUIO

[BAGUIO] ► THE PRESIDENTIAL SUITE'S SALA

AZALEA RESIDENCES HOTEL - BAGUIO

[BAGUIO] ► PRESIDENTIAL SUITE'S SALA TAKEN FROM THE UPPER LEVEL OF THE ROOM

AZALEA RESIDENCES HOTEL - BAGUIO

[BAGUIO] ► PRESIDENTIAL SUITE'S SALA TAKEN FROM THE UPPER LEVEL OF THE ROOM

AZALEA RESIDENCES HOTEL - BAGUIO

[BAGUIO] ► BEDROOM IN THE UPPER LEVEL OF THE PRESIDENTIAL SUITE

AZALEA RESIDENCES HOTEL - BAGUIO

[BAGUIO] ► AUTHENTIC WORK

AZALEA RESIDENCES HOTEL - BAGUIO

[BAGUIO] ► ROOM 614


That feeling when you don't want to get off your bed because it's just so lavishly comfortable and soft.

On my last day in this hotel, we were toured by the hotel staff to some of the rooms we've never seen yet. The rooms (especially the presidential suite) are extravagant. The photos above might have given you an idea but I would say it won't justify my actual experience.

8 Degrees Bar Lounge

THIS PLACE IS WHERE I HEADED FIRST upon arrival. It was here where I was served with a hot cup of coffee while taking a rest after my 6-hour travel from my hometown # V I G A N

#VIGAN


. This bar lounge is spacious with comfortable couches to sit—just appropriately placed near the front office where one could rest after tiring travel hours.

Of course, this is not just a place to have a short rest upon arrival. You can chill here if you want some vodkas or tequilas. Connecting to the cybersphere here is free by the way for checked-in guests.

AZALEA RESIDENCES HOTEL - BAGUIO

[BAGUIO] ► 8 DEGREES BAR LOUNGE


"Tradisyon" is the name of Azalea Hotel's cafe and restaurant. I'll be posting a separate post about it. 

Finally! I'm done with my "Azalea Summer Getaway" series. Yasss! See you on my next travel series. For now, this is the finale! / end

INDEX: INSIDE THIS BLOG SERIES

AZALEA RESIDENCES HOTEL BAGUIO

[END] ▬ FINAL SERIES


► BLOG SERIES: AZALEA SUMMER GETAWAY

Part 1

[BAGUIO] ▬ VIP Treatment Vacation the Azalea Way


TEASER ► Inside the room, I felt like I'm a VIP again. This is probably one of the best rooms in Azalea. I felt privileged. This staycation kicks ass.

| Part 2

[BAGUIO] ▬ Ilocano Food Reigns at Kalapaw Restaurant


TEASER ► This restaurant highlights the Ilocos heritage and culture in spite of the fact that it's located in Baguio City.

| Part 3

[BAGUIO] ▬ Night Market at Harrison Road: What to See and Expect?


TEASER ► The foot traffic is huge. Merchants shout to encourage passersby to purchase their products. But some are just hawkers.

| Part 4

[LA TRINIDAD] ▬ 5 Interdependent Worlds in Strawberry Farm


TEASERI know they need something that's why they need to do something. You see great hope in their eyes.

| Part 5

[LA TRINIDAD] ▬ Bahong Flower Farm: Rose Capital of the Philippines


TEASER ► ...they will transform into beautiful, fully-bloomed flowers and that will be the end of their life because they will be cut and head straight to the flower shop.

| Part 6

[LA TRINIDAD] ▬ Jewel Igorot Restaurant: Non-Igorots Should Eat Here!


TEASER ► Say anything you want to say and this cool restaurant along the main road in La Trinidad will still find its way to become superior.

| Part 7

[LA TRINIDAD] ▬ Jewel Igorot Museum and the Maid-to-Millionaire Story


TEASER ► Greatness does not only come from huge quantities and fat funds. My conviction is something is already great when you are able to put up that something from scratch with a purpose to educate and inspire.

| Part 8

[BAGUIO] ▬ Discovering More of Baguio the Amazing Race Way


TEASER ► We've explored the city under time pressure yet we were awed by these destinations that are truly timeless.

| Part 9

[BAGUIO] ▬ 2600 Gastropub: When Zip Code Turns Into Night Life


TEASER ► Then, the playlist went on and it made me wild, almost shedding tears, remembering the good old days in favor of nostalgia.

| Part 10

[TUBA] ▬ BenCab Museum: History, Arts and Culture


TEASER ► ...everywhere is a learning realm. Everywhere is an answer if you have questions. Everywhere is a definition if you look for meanings.

|

Part 11

[BAGUIO] ▬ Tam-awan Village: Old-School Igorot Living of Today


TEASER ► The present has almost erased all the things of the past but some individuals have always been interested in bringing the old back to present.

| Part 12

[BAGUIO] ▬ Tree Top Adventure: What to Expect? + Things You Must Know


TEASER ► The facilities are well-engineered—truly a work of the experts. Pine trees are part of the activities and they claim that no tree was harmed.

| Part 13 |


► FOOTNOTES, DISCLAIMERS, ACKNOWLEDGMENT, ETC

[1] This post is filed under the category "Resorts and Accommodations." To see more posts from this category, scroll down and check the "More Posts From This Category" below.

[2] This experience was made possible through Azalea Residences Hotel in Baguio City. I was invited to experience the Azalea hospitality.

[3] All maps I used on this post are the works of Eugene Alvin Villar and Mike Gonzalez published on Wikipedia. Source: 1 | 2

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Map Showing the Location of #Baguio


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